Sari Fish

Size: Approx. 250g


  • A touch of lime juice really brings out the flavor of this fish, which has a very oily and dense flesh with a decidedly fishy taste.
  • Sari fish are also known as spider shells or spider conch.
  • Pacific saury is a good source of protein and unsaturated fat.
  • The flesh is abundant in vitamin B2 and vitamin D.
  • Can be prepared in multiple ways and can also be paired with seasonings and condiments to make them even more delicious.
  • Picture/s may vary from the actual product.

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