Kitang (Samaral)

Size: Approx. 250g


  • Kitang or known as spinefoot.
  • Kitang has thick flesh, not a lot of bones, and is very tasty, fragrant, sweet, and soft.
  • Filled with omega-3 fatty acids and vitamins such as D and B2 (riboflavin).
  • Rich in calcium and phosphorus and a great source of minerals, such as iron, zinc, iodine, magnesium, and potassium.
  • Can be prepared in multiple ways and can also be paired with seasonings and condiments to make them even more delicious.
  • Picture/s may vary from actual product.

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