Description
- A touch of lime juice really brings out the flavor of this fish, which has a very oily and dense flesh with a decidedly fishy taste.
- Sari fish are also known as spider shells or spider conch.
- Pacific saury is a good source of protein and unsaturated fat.
- The flesh is abundant in vitamin B2 and vitamin D.
- Can be prepared in multiple ways and can also be paired with seasonings and condiments to make them even more delicious.
- Picture/s may vary from the actual product.