Description
- A traditional Korean side dish of salted and fermented vegetables.
- >It is eaten as a side dish with almost every Korean meal, and is a best appetizer.
- Full of beta-carotene and other antioxidants.
- The main flavor notes you'll find in kimchi include sour, spicy, and umami.
- Sold per 1 piece contains 200 grams of Hanyang Korean Original Kimchi.