Description
- A very thin variety of salted noodles made from wheat flour.
- It originated in Fujian, China, and was brought here to the Philippines to be enjoyed by many Filipinos for so many decades.
- Pure comfort in a bowl and are ready in minutes.
- Best cooked in a soup dish with canned sardines in tomato sauce and some vegetables of your choice.
- Get this 1 pack containing 390 grams of Bee Ann's Special Misua.