In our Zamboanga fulfillment center, we pay special attention to pork products at every step of our operations. We have a separate team, preparation area, staging area and equipment to handle all pork meats. During delivery, we have separate insulation boxes, blue ice packs and washing areas to ensure there is no cross contamination.
Pork Handling
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Temperature Control
We ensure that your temperature sensitive goods arrive fresh by storing them in insulated boxes filled with blue ice. It is non-toxic and stays frozen for more than 7 hours, much longer than normal ice (without the melting mess!)
In addition, your goods stay in our freezers and chillers until the final point of dispatch.
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Keeping your fruits & veggies fresh
After our expert pickers carefully handpick your fruits and vegetables, they are stored in open crates and chillers leading up to dispatch to maintain their freshness. Each order is then re-checked before loading it into our vehicles to ensure its quality.