Description
- Useful for baked goods with a tender texture, such as brownies, layer cakes, cupcakes, scones, and quick bread.
- Can also be used to make pastries or desserts that are light and fluffy.
- Use this cake flour in recipes where you want an extra-light and extra-fluffy texture.
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A low protein flour that's 1000 grams of R And R Cake Flour.