Description
- Made in Australia from 100% Australian ingredients Translating as ‘little ribbons’ Fettuccine is traditional to Central and Southern Italy, eminently in Lazio.
- Normally served coated in a delicious meat ragu, traditional regional recipes include: Umbria -Fettuccine is served on Christmas Eve tossed with honey and walnuts; Abruzzo served with pickled vegetables.
- It is a perfect foundation for healthy, nutritious, and satisfying meals.
- Get this 1 pack containing 500 grams of San Remo Long Pasta Fettucine.