Description
- Tita Ely Kaong is made from fresh sugar palm fruit.
- Fully cooked until the fruit became tender.
- It helps to add color and texture to your creamy desserts.
- Preserved and packed with extra heavy syrup.
- Great mixed for dessert especially in macaroni salad and halo-halo.
- Sold per 1 bottle contains 12oz of Tita Ely Kaong Red.