Description
- Puso ng Saging is a versatile ingredient in Filipino cuisine.
- Literally means the heart of a banana, because it is red and it is sort of heart-shaped.
- It's actually the banana inflorescence from where the banana fruit comes from.
- Commonly used in dishes like Ginataang Puso ng Saging (banana flower cooked in coconut milk) and Kilawing Puso ng Saging (banana flower ceviche).
- Picture/s may vary from the actual product.