Burot (Galunggong Jutay)

Size: Approx. 250g


  • Burot has been known as the galunggong, blue mackerel scad, round scad or shortfin scad.
  • This fish is filled with omega-3 fatty acids and vitamins such as D and B2.
  • Rich in calcium and phosphorus and a great source of minerals, such as iron, zinc, iodine, magnesium, and potassium.
  • Typically prepared fried, the oily fish are substantial and flavorful.
  • They can be added to soups and stews and used to garnish vegetable dishes.
  • Picture/s may vary from the actual product.

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